As we come to the end of a year defined by tumultuous events that have included global market upheavals and political conflicts in various parts of the world, each one of us has, in some way, been affected. Throughout it all, the IESE Business School community has forged ahead, garnering achievements that have transcended all obstacles.

MEET THE LEADERS

In a recently published article in The Economist, Dean Canals discusses the opening of IESE’s offices in New York City and outlines the school’s plans for the future in the North American market.

IESE’s New York Center

IESE became the first European business school to establish permanent operations in the United States when it opened its New York City offices in 2007. To further strengthen its presence in the North American market, in 2010 the school will inaugurate a newly refurbished executive education center located in midtown Manhattan.

Iese research

When you've rewritten the recipe for success, how long should you keep stirring before you know it's done? IESE Professors Julia Prats and Javier Quintanilla analyze the ingredients of true innovation in the culinary case study, “El Bulli's Magic Recipe.”