| THEMES OF PREVIOUS EDITIONS |
|---|
| 2016 · A Global, Creative Look at Growth, New Markets and Change · Video |
| 2015 · The Road to 2025 and Beyond ·Academic Summary |
| 2014 · The Four I-Engines of the Industry · News · Video · Academic Summary |
| 2013 · Selling Across Continents · News · Video |
| 2012 · Growth in the recession. Examples for industry and retail |
| 2011 · In search of added value: how to get consumers, margins and competitiveness back |
| 2010 · Food wars: counterattack brands. Rebuilding the industry's future |
| 2009 · Retail and brands: surviving the tornado |
| 2008 · Hunger for innovation: keys and secrets for the future |
| 2002 · Six months of the euro: the food and beverage industry at the start of the era of transparency |
| 2001 · Fat cows, mad cows, lean cows... Taking the industry's pulse |
| 2000 · Keys for building the future |
| 1999 · The how, when and where of the food industry's future: Is the industry prepared for the 21st century? |
| 1998 · Innovation, concentrations and globalization: keys for the future |
| 1997 · Living with giants |
| 1996 · Innovation and creativity in the food sector |
| 1995 · Where are we going? Prospects for the last five years of the century |
| 1994 · Strategies, new management techniques and concrete action plans to improve the balance sheet |
| 1993 · Competing In the European Single Market: who will be the winners and losers? |
| 1992 · The role of the industry and retail; the competitiveness of large and small companies: the search for synergies |
