Miquel Lladó is a Senior Lecturer at the Department of Strategic Management. He holds an Advanced Degree in Economics and Business from the University of Barcelona.
He combines teaching with Strategic Management consulting through his own firm Peak Business Advisory and as a partner at Sopho Factory. Experience in 20 sectors-industries. Member of the Advisory Board at Vallformosa (Wines), Norma Doors Technologies (Doors), Adelsys (Electrical solutions), Sant Aniol (Waters) and Katia (Knitting).
Keynote speaker for companies and institutions in Spain, Portugal, Russia, Armenia, Ukraine, Croatia, Slovenia, Greece, UK, Italy, Romania, Brazil, Switzerland, Germany, Austria, Serbia, Georgia, Slovakia, China, Peru, USA, Luxembourg, France and Ireland.
Visiting professor: IEDC Bled School of Management in Slovenia, AESE Business School in Portugal, Carlson Executive Academy University of Minnesota, Timoney Leadership Institute in Ireland.
He has an extensive Executive background: Group President and CEO at Sara Lee Bakery Europe, CEO at Bimbo Spain & Portugal, Vice president Marketing & Sales at Bimbo Spain & Portugal, Vice president New Businesses at PepsiCo Foods Spain & Portugal, Director of Sales & Special Projects at PepsiCo Foods International in USA as well as other executive positions. Former Member of the Board of Directors at Plasticos Tatay, Berlys, Grupo Panasa, and Gomà-Camps Group.
He has completed Executive Education programs at IESE (PADE), Harvard Business School, Wharton School, Kellogg School of Management, ESADE, Mc Gill University and IEDC Bled School of Management, Slovenia.
Author of the book: “Falling in Love with the Future”.
Business Cases co-author: “FC Barcelona: Developing World Class Talent”, “Dorna Sports MotoGP”, “Ricoh Spain, Transforming the Business”.
Miquel Lladó was elected Spain’s Best Executive 2000 by the Spain Business Association AED.